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To discover new flavours in a restful surroundings,
a family, warmly atmosphere 
In Nyons, “Les Oliviers” restaurant proposes an authentic cooking with season fresh produces. Each day, the experienced chef cook with loving care a today’s special and also suggest you two menus "Tradition" at 15 € and 19 € and a menu "Gourmand" at 26 €. La carte is proposed according the season. Restaurant dinning room can accommodate 25 guests. At spring you can enjoy terrace and garden, green surroundings while sampling "pressé de chèvre de Dieulefit" (a goat’s milk cheese speciality) or "joue de boeuf braisée" (braised beef cheek)... A wine selection appellation "Côtes du Rhône Village" will be served with your meals...  Here is a  We can concoct you :  meals
for private reception (till 40 guests) meals
to take away on order A reception room being able to accommodate 40 guests is also at your disposal.  Recommanded booking. Hours of service : lunch from 12 o’clock dinner from 7.30 p.m. |
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